Martha Stewart's Cooking School Season 4 Episode 13 Lamb 2014
6/10 by 2 users
Martha offers a primer on lamb, sharing recipes and techniques for using different cuts—butterflied, rolled and roasted Leg of Lamb; Lamb Tagine; Lamb Kebabs and seared loin Lamb Chops.
- Released: 2014-12-27
- Runtime: 60 minutes
- Genre: Talk
- Stars: Martha Stewart
- Director:
- Source: CWR-CRB
